Human FGG Protein

FGG

Catalog Number	P12039-HNAY
Organism Species	Human
Host	Yeast
Synonyms	FGG
Molecular Weight	The recombinant human FGG consists of 285 amino acids and predicts a molecular mass of 32.2 kDa.
predicted N	Val 169
SDS-PAGE
Purity	> 95 % as determined by SDS-PAGE.
Protein Construction	A DNA sequence encoding the human FGG (NP_068656.2) (Val169-Leu453) was expressed.
Bio-activity
Research Area	Cardiovascular \|Blood \|Coagulation \|Common
Formulation	Lyophilized from sterile PBS, pH 7.4. 1. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. Specific concentrations are included in the hardcopy of COA.
Background
Reference